Drink "Elah". Revival of old traditions

In May 2014, the Russian market of low-alcohol products produced a drink "Elah", which has several varieties, such as mead, rye, intoxicating, cranberry, pear and apple.

What it is?

Digging into the dictionary of Dahl, you can find that underElahoi understand beer or braga. Manufacturers characterize their products as a natural fermentation drink, with a long history and deep traditions, but recreated with the help of the latest technology.

Manufacturing and production

All drinks of the "Elah" series are made fromnatural raw materials and pure spring water, without using alcohol. That is why they have soft taste qualities and a delicate aroma of key elements in their composition.

At this time, the products of the Elakha line are soldin aluminum and plastic jars with a volume of three hundred thirty milliliters, five hundred milliliters and one liter. It is known that it is planned to produce a drink in a glass container. In each species, the alcohol content is four and a half percent.

Cranberry

As was indicated above, the release of the wholeline of low-alcohol drinks "Elah", which combines the availability of environmentally friendly and natural products in the composition. This allows you to combine business with pleasure.

"Elakha" cranberry, the main ingredient of whichis fermented cranberry juice, a vivid example. After all, many know that the cranberry has useful and even healing properties due to its rich vitamin composition. The berry contains a lot of vitamin K and C, also folic acid, iodine, iron, calcium and phosphorus.

The presence of this useful berries in the drink allowsEnjoy the aroma of cranberries combined with unique taste qualities. This drink is also pleasant in the hot season (it is perfectly refreshing), and in the winter (it will help to warm up, and also will strengthen immunity), and the mood will raise.

Honey

The drink "Elaha mead", also can be called honeyed honey, which has a delicate sweet aroma of nectar, as well as a soft honey flavor.

The composition of the drink is very simple and includes:

- purified water;

- natural honey;

- concentrated leavened wort, which consists of rye flour and malt, grain;

- Sugar;

yeast.

This species is one of the oldest and most popular inour regions, does not lose its relevance today. Also, the drink "Elah" on the basis of honey has no analogues either on the domestic or European market.

Other popular species

1. "Elah" is intoxicating, the main ingredient for the preparation of which is hops. Thanks to the naturalness and environmental friendliness of the production technology, this drink not only refreshes and dries, but also has a natural pleasant taste, which can be described as tart and bitter.

2. Pear - is obtained as a result of fermentation of pear juice, its taste is soft and light, it perfectly combines acid and sweetness, the pleasant aroma of a pear complements the whole picture.

3. The drink "Elah" rye, based on rye. The taste of this drink is unforgettable and original.

4. Apple "Elah" (or apple cider) - is a refreshing low-alcohol drink based on apple juice. This product does not have in its composition either alcohol or beer, has an sour-sweet taste. It's easy to cook on your own and at home.

Many people really like this drink"Elah", its recipe is very simple. The composition does not differ in complexity: apple concentrated juice, purified water, sugar and yeast. It is not at all difficult to prepare it yourself. In boiling water, add apple juice and, stirring, cook for fifteen minutes, then pour sugar. After cooling the resulting mass to 40 degrees, add the yeast and pour into the bowl for a further fermentation process for about a couple of weeks. Tara with the future apple cider should stand in a warm place and be sure to have a hydroshock. The ingredients are left to wander in containers, preferably from dark glass or wood (this can be a barrel, a large bottle or a can).

Drink "Elah". Reviews

Connoisseurs of drinks with low alcohol content, andalso lovers of natural healthy products, having tried different types of products, divided into satisfied and dissatisfied, which, however, is not surprising.

And both can be understood, because this intoxicating drink is made by the method of natural fermentation and has a slight bitterness, which not everyone has to taste.

As for the smell, due to the lack of alcohol, it is not sharp, but light with a pleasant shade of sweetness and astringency, which are inherent in the composite products of this type of alcohol.

For example, pear "Elah" clearly smells like thisfruit, but in addition to its aroma, you can still smell the hops. It is possible to note also rye "Elahu", which is distinguished by a rich concentrated odor, which can be appreciated only by fans of such flavors.

Also, some consumers are surprised by the absence of a thick high foam in the glass. To some it seems a plus, but someone would like it to be more.

The opinions of consumers are divided, some like the drinks of this plan, while others are not very good about taste, smell and intoxicating effect.

But in any case, each of the above-mentioned species "Elahi" has its own unique taste, which will not leave anyone indifferent.

We advise you to try them all and finally decide on your position. After all, the cost of this product is very acceptable and does not stand out among other intoxicating beverages.