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Restaurant "Old Baku" (Tver): description, photo, reviews

The "Old Baku" restaurant in Tver, who loved it, is called "a small piece of a big city". Coming here, the visitor gets the opportunity to experience the charm of generous eastern hospitality.

Introduction

Restaurant "Old Baku", according to many guests,is truly unique. The interior of the establishment, made in the national Azerbaijani style, is distinguished by an unusual beauty and grace. The restaurant "Old Baku" is a place where guests have a summer terrace and several rooms, which always sound pleasant live music, exciting shows are held, famous bands perform incendiary oriental dances. Friendly staff of the institution with a truly Caucasian scope will readily accept any company.

restaurant old tank

Visitors here are offered the best dishesRussian, European and Azerbaijani cuisine, prepared from the freshest organic products, as well as exclusive delicacies and drinks. If desired, you can order a fragrant hookah. In order to enjoy delicious food, it is not necessary to leave the house, you can just call and place an order. Restaurant "Old Baku" carries out delivery anywhere in the city, and completely free of charge. In addition, when ordering from 3 thousand rubles the client expects a pleasant gift from the establishment. "Old Baku" is a restaurant in which no one will be left without a well-deserved attention.

Information about the institution

  • Type of facility: restaurant.
  • The cuisine is offered: Azerbaijani, Russian, European.
  • Specialty: "Old Baku" (from the category of "special dishes for special people").
  • There are exclusive Azerbaijani wines, fresh fruits and vegetables from Azerbaijan.
  • Desserts and bread of own production.
  • The average account size is 1200 rubles.
  • Refers to the price category: "expensive".
  • Opening hours on weekdays and weekends: from 12-00 until the last guest.

Services and offers

  • Wi-Fi is available for free.
  • Payment by card is possible. Accepted for payment: Visa, Eurocard, Visa Elektron, American Express, Visa Maestro.
  • Food delivery.
  • Summer terrace.
  • Number of rooms: 3. The cost of renting rooms (with a capacity of 20 people, 100 people, 140 people): 1500 rubles from one guest.
  • Draft beer.
  • Holding banquets.
  • Field service.
  • Festive programs.
  • Catering (the order is delivered to the house or office).
  • Equipment: musical, light.
  • Condition: your sweet is allowed.

old baku restaurant

Entertainment

As entertainment is offered orientalDance, show, video, TV (large screen). Guests can watch sports broadcasts, smoke hookah, listen to music (background, live - on Saturdays and Sundays).

Additional Information

The institution provides discount cards (goldand silver). There is a flexible system of discounts. Guests are provided with security (security is working). Parking is provided (free of charge, guarded)

Address

The restaurant "Old Baku" is located at: Blvd. Tsanova, 1A, Tver, Russia. As a guide, guests can use the office center "Domino". The restaurant is located behind the building of the center.

Restaurant "Old Baku" (Tver): menu

Guests of the institution can enjoy deliciousdishes: meat shish kebab, cooked on coals, poultry, fish and seafood, hot appetizers, salads, first dishes. In addition, in the restaurant guests are given a variety of bread products, sauces, second courses, side dishes, vegetables, cooked on coals, cold snacks, desserts.

old baku restaurant in tver

Guests can enjoy a sage-kebab, coldsnacks from fish and seafood, meat and poultry, sour-milk dishes, steaks, as well as exclusive dishes from the chef (a preliminary order is required).

The cost of lunch in the "Old Baku"

The visitor can order for lunch:

  • Salad or snack - 150 rubles.
  • Hot portion with garnish - 210 rub.
  • Mineral water - 60 rubles a glass.
  • A serving of dessert - for 60 p.
  • A cup of tea - 200 rubles.

The total cost of lunch is 680 rubles.

List of dishes with prices

  • Shish kebab from the pork neck in the restaurant "Old Baku" costs 320 rubles.
  • Khachapuri in Georgian - 270 rubles.
  • Portion of soup "Harcho" (lamb) - 180 r.
  • Lulya-kebab (lamb) - 290 r.
  • Khachapuri in Adjarian - 270 rubles.
  • Shish kebab in Turkish (from chicken fillet) can be ordered for 220 rubles.
  • Shish kebab from young potatoes - 140 rub.
  • Salad "Caesar" (with chicken meat) - 360 r.
  • Shish kebab from mutton ribs - 240 r.
  • Shish kebab from lamb - 320 r.
  • Salad «Greek» - 250 r.
  • Meat "At-home" can be ordered for 390 rubles.
  • Shish kebab from mushrooms - 120 r.
  • Dolma in the grape leaf - 280 p.
  • Solyanka combined meat - 250 rubles.

Impressions of guests

Visit the restaurant "Old Baku" regularsrecommend those who like good food and can appreciate a worthy service. Guests in their reviews describe the restaurant as a large, oriental-style restaurant with several rooms and a spacious terrace.

The menu authors of the reviews call a variety,note the presence of a variety of meat dishes and snacks. Guests of the "Old Baku" pricing policy of the establishment is considered quite acceptable. Prices here, according to reviews, are classified as medium. About the taste of the ordered dishes, guests mostly respond with great delight. Especially it is recommended by beginners to try a special dish - saj-kebab, designed for a company of about four people. The treat is a mountain of fried with onion meat, which is served, covered with a lot of grilled vegetables, in a large dish on the coals. The food, according to visitors, is distinguished by an unusually bright taste.

restaurant old tank solid menu

The authors of the reports say that in "Old Baku" is notthere are waiters fixed at the table. Usually guests are served by different employees, but this always happens very qualitatively and quickly. The cost of service here is included in the bill and is 5% of the order amount.

Those who plan to visit the institution on Fridayor on weekends, the authors recommend that you reserve a table in advance. "Old Baku" is very popular in the city, so at the end of the week there is a large influx of visitors. In addition, the restaurant often hosts banquets, and for casual guests there may not be enough seats.

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