There is a huge variety ofsalads. All of them so at once and not pereobuesh, and yet for her life a woman must learn how to cook different kinds of it. For example, I suggest you try to prepare a salad "Monomakh's Hat". Very tasty and simple, guests and your family will love it.
Why does a salad have such a name
Each salad is given a specific name,so it's easier to find it, and it will not be confused with any other salad. What is the cap of Monomakh, you know. And the salad got that name because it is its culinary counterpart. In other words, outwardly it resembles what Monomakh was wearing at the time.
How to prepare a salad "Monomakh's Cap"
On the Internet you will easily find differentways of making this wonderful salad. Here I will give only the correct recipe "Cap of Monomakh", which you should definitely take note of, and for more variety I will introduce the same salad with the production, but only with the addition of prunes.
Recipe 1
Prepare the following products:
Preparation:
Let's start laying out the layers of our salad. Lay out on a flat plate in the following order:
Be sure to cover every layer with mayonnaise, including the top of the salad.
Note that each layer must be a few already previous. Those. The salad created by you should get the form of a cone with a semicircular top.
Mix the remaining cheese with a small amountmayonnaise and lay out of it around the salad edge (like a hat). Then you need to put on the edge of grated protein, and then sprinkle it all lightly with walnuts.
That your salad "Cap of Monomakh" looked morebeautiful and really looked like a headdress, decorate it with pomegranate seeds, carved with beet figurines. Serving on the table, if, of course, you will like it so, you can decorate the salad with green peas as well.
How to prepare a salad "Monomakh's cap" with prunes
Try to make a salad "Cap of Monomakh" and this recipe. And suddenly you will like this method more. For example, my best friend just adores him.
Products: one hundred grams of prunes, dried apricots, walnuts, hard cheese, 4 boiled carrots, 2 beets, pomegranate seeds, some greens, mayonnaise.
Preparation:
Scrub separately vegetables, as well as proteins. Finely chop the dried apricots and prunes, cut the greens with a knife. Mix the dried fruit with half the protein. Lay the salad layers in this way:
Spread the salad slide. At the edges make a small edge of protein mixed with greens. We decorate the salad with strips of cheese, prune grains. On the very top you can put whole pieces of walnut.
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