A simple and delicious recipe: meat in the oven with potatoes

In the arsenal of each housewife there is a delicious recipe for meat and potatoes. On how to prepare this dish in various ways, you can learn from this article.

Recipe "Meat in the oven with potatoes and zucchini"

In this recipe, we use pork. In addition to it you will need tomatoes, salt, potatoes, zucchini. The meat in the oven is delicious and useful. So, cut the pork into medium sized pieces. Fry them in a frying pan, adding a little vegetable oil. Pepper and salt. Leave on fire for a few more minutes. While preparing the vegetables. Potatoes should be washed, cleaned and cut into mugs. Do the same with zucchini. If the vegetable is young, then the skin can not be removed. In a special frying pan with a removable handle or shape, lay a layer of meat, on it a layer of potatoes and zucchini. Complete the "cake" with a layer of tomatoes, which must also be cut into circles. You can add grated cheese. Cover the frying pan with foil. In the oven, the dish must be cooked until the potatoes are soft. The recipe "Meat in the oven with potatoes and zucchini" is ready. You can serve to the table.

Recipe "Meat in the oven with potatoes and mushrooms"

The composition of this recipe includes: potatoes, ceps, cream, tomatoes, brisket (or bacon), onion, pepper, salt, vegetable oil, cheese. Boil the potatoes until half cooked. When cooking, put black pepper into the water and a bay leaf, salt. Meanwhile, it is necessary to cut the onion into half-rings and fry it in oil. Cut the white mushrooms into pieces of medium size and add them to the onions. Fry for 5 minutes. Do not forget to put pepper and salt. Slightly oil the deep form. Place potatoes, cut into mugs. On it, lay the second layer of white mushrooms with fried onions. Pour half a cup of cream (10%). On mushrooms, place the third layer of thinly chopped meat. They are followed by tomatoes, which should be cut into mugs. Add tomatoes, sprinkle with pepper. The final layer should be cheese. It can be thinly sliced ​​or grated. Cover the form with a lid or foil. Put it in the oven for 40 minutes. The recipe "Meat in the oven with potatoes and mushrooms" is almost ready. Before you remove the mold from the oven, open the lid for a few minutes, allow the cheese to brown. When you serve the dish on the table, first cut it into portioned pieces directly in the form. After that, you can accurately, without spoiling the appearance, put the strips on the plates.

Recipe "Meat under potatoes in the oven"

To do this you will need the following ingredients: pork or beef (fillets), potatoes, mayonnaise, pepper, salt, onions. Cut the onion into half rings. Meat cut into plates and beat off. Peel potatoes and cut into circles. In the form, evenly distribute a portion of the potatoes, salt and sprinkle with pepper. Top with onions. On it lay layers of meat. Recoat and add the pepper. Leave the remaining potatoes for meat, grease with a thick layer of mayonnaise and place in the oven. There, hold it for about 30 - 40 minutes. You can add cheese to the recipe. Meat in the oven with potatoes turns out to be tender, juicy and fragrant.