"Pig's Pig" - a cake for children

Today we will consider how to prepare a delicious, with a beautiful treat. "Pippa's Pig" is a cake that many will like. Such a dessert will be truly the main dish of the festive table.

Amazing cake for kids

And how is the "Peppa Pig" cake made of mastic prepared? Now tell. We will describe in detail the process of creating such a delicious dessert. To taste it is necessary to kids pig Peppa. A cake of this kind can be eaten by everyone, because the basis of it is a biscuit.

We will need:

• marker;
• a picture of Peppa's mumps (preferably, the image was colored);
• stripes biscuit 5 cm wide;
• food foil;
• medical scalpel;
• construction knife;
• extruder;
• substrate for pie 40x40 cm;
• penoplex (or other similar material) - 5 cm (can be slightly thicker or, on the contrary, thinner, depending on the height of the cake);
• electric jig saw with metal nozzle with small teeth;
• knife for cutting biscuit;
• scissors;
• jam (which you like best);
• ganache (500 grams) + mastic syrup;
• 800 grams of mastic (from marshmallow), painted in accordance with the color of the picture;
• biscuit with cream (kilograms three or three and a half) + thin biscuit for topcoat.

How to make pie "Pig's Pig?

1. The cake is prepared in several stages. Initially, you need to select an image, on which you will create a pig.
2. Next, cut the image of the mumps on the contour. Obtain the image circled with a pencil (or the same marker) on the penokplex.
3. Now use a jigsaw to cut out the pattern. This is quite a difficult task. It may be necessary to help a man, using a scalpel, a knife.
4. After the mold is ready, it must be rinsed using a sponge with a detergent. Then dry it.
5. Then put the form on the substrate (cardboard).
6. After overlay all sides of the form folded several times with foil, overlap, so that the cake with mumps Peppo with penokpleksom not touching.
7. Now you need biscuit strips. They lay all the sides of the form, cutting the knife bottlenecks (for example, where the crown), try to make denser joints at the junction of the biscuit.
8. Everything, the form is ready, now you need to put the cake there. Fill the container with biscuit, then send the dessert into the freezer until it is completely cooled.
9. After the cake has become the right temperature,It must be carefully removed from the mold. Since we used foil, it's easy enough. Cut the top of the cake with the biscuit knife, while leveling the surface of the cake.
10. Lubricate the top of the cake with the remaining cream. After you put a thin layer of biscuit of the appropriate shape, cool the dessert.
11. Now smear the cake with ganache.

We decorate dessert

1. Now we turn to the most interesting - decorationpirogue. Begin to cover the cake with mastic, pre-missed dessert, covered with ganache, syrup and jam. Next, make contours with an extruder. Be sure to check with the picture to get a similar pig Peppa. If there is no extruder, then you can manually roll flagella - it's quite simple.
2. Now start making the face, cut out the details from themastic, according to the image. After manufacturing the handles, legs and wand, as shown in the picture. All fasten to the cake. Everything, our children's dessert is ready. The weight of the product is approximately five kilograms.

A small conclusion

Necessarily will please kids such sweet SwinePeppa. This cake is prepared long enough. But the creation process itself can interest not only adults, but also children. We wish you good luck in making such a beautiful cake for kids!