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What fruit grows in Turkey? In May, what can I try?

What kind of fruit grow in Turkey? This is one of the first questions that tourists ask themselves, going on vacation in a hot country. Now we will answer it in detail.

Turkey can be called a paradise for loversfruit. "Why?" You ask. Because during the holiday you will be able to taste a variety of fruits. And all this because of the favorable location of the country. On its territory there are more than 75 kinds of various fruit and berry crops, including tropical ones.

What are the fruits in Turkey?

Well, first of all, apples. More than 500 varieties of this fruit are grown on the territory of this country. Secondly, there are still pears. In Turkey, there are more than 600 varieties. In addition, there are many peaches, grapes and plums.

fruit in turkey in may

In different areas of the state specialize indifferent kinds of fruits. For example, gorgeous apricots are grown in the city of Malatya, peaches in Bursa, pomegranate in Urfa, pistachios in Antepe, and grapes without pits in Manisa. The names of these settlements have become a kind of brand of quality produced goods.

In the matter of growing the main role is played, of coursesame, the climate. Therefore, one fruit ripens in Turkey in May, and others only in September. Tropical, for example, will freeze already at -1, and citrus will withstand the frost to -10. All fruits that grow on the territory of Turkey can be classified according to climatic zones. The result is the following list:

  • Temperate zone: peach, cherry, cherry, plum, quince, pear, almond, apple, dogwood, walnut, grapes, chestnut, apricot, raspberry, hazelnuts and others.
  • Tropical: Of course, bananas.
  • Subtropical: figs, kiwi, olives, carob, citrus, medlar, pomegranate, persimmon.

It is very difficult to grow fruit in Turkey outside the necessary climatic zone for them. Greenhouses and other protective devices are needed for these purposes.

fruit in turkey

Certainly, some berries yield a crop in the winter, and some - in the spring.

Now let's talk about what fruits grow inTurkey in May. But before that, consider the earlier fruits. For example, in winter in Alanya (a favorite place for tourists) in abundance of citrus: oranges and tangerines. Along the roads for decoration are planted wild orange trees. In winter, they are all covered with bright fruits. In addition to citrus fruits, there are apples, quinces, bananas and pears. In the market at the end of March you can buy strawberries. Of course, closer to summer it will taste better.

Season and berries

What fruit grows in Turkey? In May the melon-watermelon season begins. It lasts until the middle of October. Of course, summer is the most "fruity" season. At this time, you can eat cherries, apricots, kiwi, fresh figs, plums and peaches.

what fruits grow in Turkey

Very attractive in appearance summer oranges(green and small). They are very juicy and sweet to the taste. From these fruits you get a delicious orange juice. In October-December the season of pomegranate and persimmon begins. All year round you can eat apples and bananas.

Ecologically clean, inexpensive and tasty

By right, Turkey's fruits can be called the cleanest on the whole planet. When they grow, no harmful fertilizers are used.

If you enter the local market, you willpleasantly surprised by the abundance and variety of appetizing goods. Eyes in the truest sense of the word will run away, because you want to buy everything at once. In addition, the prices for fruits are much lower than in Russia. The difference in cost is about five times. And they taste much better than Russian ones.

what fruits grow in Turkey

Most vacationers do not have to run aroundbazaars to buy this or that fruit. Almost all hotels work on the principle of "all inclusive", and in their menu a lot of fruit. Therefore, you can try different exotic delicacies for free.

Conclusion

Now you know what fruit grows in Turkey inMay, September and at other times of the year. Feel free to go to the resort, relax and indulge your body with delicious, healthy and non-polluting fruits.

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