What can be better than a cup of freshly preparedof tea? Only coffee. And this product should be properly prepared, namely welded. Therefore, coffee should be exclusively natural. And not soluble at all. Only then all the "notes" of the enchanting drink will open, allowing you to enjoy every sip.
Before you give yourself a cupstrong sparkling elixir, it is necessary to go through one very important process. Direct manufacturing. To do this, select special equipment. The first and familiar to almost every individual subject is the Turk. The second name is "Jezwa". This metal "scoop" with a handle and a small "nose" can boast a fairly long history. With his help, coffee was brewed by our great-great-great-grandfathers. In today's world, only a small part of people know how to properly use the Turk. Those who love coffee, but do not know how to cook it, come to the rescue technological progress. To date, with the preparation of a natural and refreshing drink can cope with any coffee machine or coffee maker. Which is better - the choice is yours.
Thanks to the development of engineers and scientists, nowYou can enjoy the fragrant elixir only by pressing the button of the machine. They can be either a coffee maker or a coffee machine. For the home, office and dacha is suitable for both the first and second device. In addition, this equipment has perfectly proven itself in cafeterias, restaurants, pubs and other public places. And if for business purposes the supply of equipment is a matter of specially trained personnel, how to choose a machine for the home? How do you know how the coffee machine differs from coffee machines?
It would seem that these two devices are practicallyare identical. Relying only on a small theoretical knowledge, many people do not look to opt for one of the devices, then lamenting about the wasted money. In order for your expectations from the purchase of equipment to be justified, you should carefully study the information about the purchased product. Let's see how the coffee machine differs from the coffee maker in reality and what it is worth paying attention to when making a purchase.
Let's start with the description. Coffee makers are small appliances that attract buyers with their price and ease of use. A small device and a set of minimum functions can be purchased for less than $ 50. This is the first difference of the coffee machine from the coffee machine: no first-kind device will not be so cheap.
The second parameter by whichthese devices, is a way of care and cleaning. Prepare coffee in the coffee machine is not difficult. However, it is sometimes difficult to look after. The absence of washing, decalcification, manometer and other functions in many versions makes cleaning the device a long and unpleasant process. While the espresso machine does not need to be disturbed for this purpose. In this technique, everything is brought to automaticity: the system itself rinses the remains of the thick and removes the scum. This is another "plus" on the account of the coffee machine. However, this is not all the differences.
An interesting fact is that for the process of making coffee, many coffee makers do not require electricity. This is the fourth parameter that establishes the boundary between the equipment.
Of course, a great influence on the choice of apparatusprovides the presence in it of functions for the preparation of a different type of flavored drink. The coffee maker, as a rule, does not give its owner the choice, having presented only one unique variant in the form of espresso. The compared competitor has at times a dozen different modes.
The presence of only a few models - that's evenThe coffee machine is different from the coffee machine. The latter includes several categories. Here there are carob, drop, geyser, capsule and other apparatuses. How here not to get confused!
Carrier equipment "drives" the steam throughcrushed coffee and gives out a sparkling espresso right into the cup. This type of apparatus has its own classification. This group includes pump and boilers. The first category produces a gorgeous espresso with a small fraction of caffeine. The process of feeding the beverage into the cup takes place under the influence of high vapor pressure. Due to this method of functioning, this device is most in demand among other coffee makers. The boiler is low pressure and serves a drink that has been exposed to boiling water.
A more automated type of locating gaugesis a capsular coffee maker. In this version, there is no need to monitor the dosage of coffee: special "tablets" that are placed inside the apparatus already contain the required amount of ground ingredient.
Drip coffee machines work according to the principle offiltering. In a special tank, water is heated, which then makes the way to the filter filled with a ground-fragrant mass. Penetrating through a layer of coffee, the drop absorbs the "notes" of the drink and then flows into a special container. Typically, these coffee makers are the most common and inexpensive.
Geysers have the simplest systemthe manufacture of coffee, which is somewhat similar to the functioning of the carob. This coffee machine is equipped with two compartments: in the first (bottom) is water, and in the second (upper) - ground grain. The device is installed on a burner or a special heating device (it can even be attached to the coals of a fire), and under the influence of steam drops drenched in coffee drip back down. And this continues until the drink gets the right fortress.
In turn, coffee machines do not havewide model range. And while the process of making a fragrant and delicious drink in this apparatus is fully automated. Before the user, there are only two tasks: pouring grains and selecting a mode. And that's all. Milling, dosing, sweeping, cleaning filters, whipping milk and many other functions are fully automated. This is important than the coffee machine. There is no need to manually grind the grain, fall asleep neatly in a container, unfold the filters and clean - all this is done automatically. You just have to reach out and take a glass of a wonderful drink. Of course, a miracle of technology will have to spend a fair amount of money. Whether it's worth it or not is up to you.
Espresso lovers will do wella coffee machine or a coffee machine. Gourmets, of course, will never stop their choice on drip devices. And they can be understood: these devices using boiling water, only ruin the taste of coffee, washing out of it instead of a real flavor of a huge amount of caffeine.
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