How to choose a multivark. Advice

Multivarks are universal devices, in themyou can cook a lot of different dishes, the taste of which does not concede handicrafts. It is very difficult to choose a multivark, and there are a lot of qualities in these instruments, so in this article we will consider the main factors that influence the choice.

Many choose the most budgetary option, but do not forget about the rest, because the device will work, but not stand. So, a multivar: to choose the best this article will help, so go ahead!

Perfect size

First you need to understand how much food you plancook at a time. If you have little time, and it is easier to cook with a margin for several days, you often visit guests, or you just have a large family, then the pan inside should be at least 5 liters, if not more. Of rather big models - VES SK-A14. In the event that you need to select a multivark as a device with a narrow purpose, for example, you are interested in cooking porridge for children, food for yourself, then a two-liter pan, for example, Panasonic SR-TMH10, will suffice. In addition, the second option is more suitable for a small kitchen, in which space and so is not enough, because a small multivarker easily hides in the locker or on the shelf.

Design

Many manufacturers are producing a lot of companies,accordingly, each model has its own design. Kitchen appliances can have a different color and shape, so choose what you like personally, and also fit into the kitchen interior.

Available programs

After determining the size that will occupyyou need to choose the programs used in it. It is worth paying attention to your daily diet and the availability of programs for its automatic preparation, which, in turn, will allow you to save time and simplify operation. The most striking examples: steaming, roasting, porridge (buckwheat, rice, cereals), stewing, soup. There are models with special programs, for example:

• "Milk porridge" - when choosing this mode, you can safely cook milk porridge, not stirring them and avoiding sticking.
• "Baking" - this mode will allow you to bake delicious bakery products without much effort.
• "Warming up" - the function of warming up dishes from the refrigerator is simple and accessible even for the child.

It's easy to understand that the more programs there are, the more expensive the device is. Do not despair - it's worth it, it's enough to understand which features are most preferable for you.

Bowl

You can select a multivark by its "stomach", theneat a pan or bowl. Having dealt with the optimal size, the necessary programs, modes and characteristics, try to look to where the whole process will occur. A reliable, durable and high-quality bowl will be made of a multi-layer aluminum alloy and have a double bottom that will protect the pan from deformations. Titanium-ceramic non-stick coating is also a very important element, which must not be missed in any case. From the inside, the bowl must remain unchanged due to scratch resistance and erasure.

So, in the article the main criteria were consideredhow to choose a multivark. As for specific models, the Orion OR-MT01 (as a budget option), the Panasonic SR-TMH18LTW is an average price category, and the Panasonic SR-TMJ181BTW is the most high-quality, reliable, functional but expensive option. Enjoy the shopping!